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UF/IFAS Extension: Pressure Canning Basics


Enjoy garden-fresh produce long after the harvest, by learning the basics of pressure canning to lock in the freshness and taste. .

For your safety, we ask that you wear closed-toe shoes and pull back any long hair you might have.

This is a "hands-on" class, so feel free to bring an apron to protect your clothing.

Space is limited and pre-registration is required. So, register early through

For questions or for more information, call 941-861-5000 or visit

Instructor: Dr. Maria Portelos-Rometo, Family and Consumer Sciences Agent III, Sarasota County UF/IFAS Extension and Sustainability

Eventbrite class link:

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